TARTA DE SANTIAGO

SWEET/TRADITIONAL/GALICIAN

Round shape

Its powdered sugar icing is adorned with an outline of the cross of the Order of Santiago as a sign of identity.

Almonds

The exquisite mixture of almonds and egg yolk brings a unique flavour and aroma.

Texture

Its texture is spongy and grainy, the covering is white with powdered sugar and its colour is golden on the inside.