TARTA DE SANTIAGO
SWEET/TRADITIONAL/GALICIAN
Round shape
Its powdered sugar icing is adorned with an outline of the cross of the Order of Santiago as a sign of identity.
Almonds
The exquisite mixture of almonds and egg yolk brings a unique flavour and aroma.
Texture
Its texture is spongy and grainy, the covering is white with powdered sugar and its colour is golden on the inside.
